Amount of Iron, Fe in Soy flour, full-fat, roasted

Legumes and Legume Products

In 100 g (Grams) of Soy flour, full-fat, roasted there is 5.82 mg of Iron, Fe. Change amount

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Iron, Fe

Iron, Fe is a nutrient present in many other foods. The below table lists foods high in Iron, Fe other than Soy flour, full-fat, roasted.

Spices, thyme, dried 123.6 mg 0.12%
Spices, basil, dried 89.8 mg 0.09%
Spearmint, dried 87.47 mg 0.09%
Spices, marjoram, dried 82.71 mg 0.08%
Whale, beluga, meat, dried (Alaska Native) 72.35 mg 0.07%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 67.67 mg 0.07%
Babyfood, cereal, oatmeal, with honey, dry 67.23 mg 0.07%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 66.38 mg 0.07%
Spices, cumin seed 66.36 mg 0.07%
Babyfood, cereal, oatmeal, dry fortified 64.1 mg 0.06%
Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified 64.03 mg 0.06%
Spices, turmeric, ground 55 mg 0.06%
Parsley, freeze-dried 53.9 mg 0.05%
Babyfood, cereal, rice, dry fortified 53.01 mg 0.05%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 49.6 mg 0.05%
Cereals, QUAKER, Quick Oats with Iron, Dry 49.45 mg 0.05%
Spices, dill weed, dried 48.78 mg 0.05%
Babyfood, cereal, barley, dry fortified 48.21 mg 0.05%
Babyfood, cereal, brown rice, dry, instant 47.6 mg 0.05%
Babyfood, rice cereal, dry, EARTHS BEST ORGANIC WHOLE GRAIN, fortified only with iron 47.53 mg 0.05%
Soy flour, full-fat, roasted

Soy flour, full-fat, roasted is a type of Legumes and Legume Products. The most significant nutrients in Soy flour, full-fat, roasted are listed below.

Water 3.81 g 3.81%
Energy (calorie) 439 kcal
Energy (joule) 1836 kJ
Protein 38.09 g 38.09%
Total lipid (fat) 21.86 g 21.86%
Ash 5.86 g 5.86%
Carbohydrate, by difference 30.38 g 30.38%
Fiber, total dietary 9.7 g 9.7%
Sugars, total 7.61 g 7.61%
Calcium, Ca 188 mg 0.19%
Iron, Fe 5.82 mg 0.01%
Magnesium, Mg 369 mg 0.37%
Phosphorus, P 476 mg 0.48%
Potassium, K 2041 mg 2.04%
Sodium, Na 12 mg 0.01%
Zinc, Zn 3.58 mg
Copper, Cu 2.221 mg
Manganese, Mn 2.077 mg
Selenium, Se 7.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Soy flour, full-fat, roasted